Sunday, January 09, 2022
Menu Plan: End of the Epiphany Octave
Christ is illumined! Let us shine forth with Him!
We come to the end of the octave of the Epiphany this week, and then go on to Alexander's wedding. What a week! We are very excited and busy.
Please keep us all in your prayers for this very busy week and pray for Alexander and Autumn as they begin their lives together.
- Sunday
Breakfast: Christmas Scones (Gluten and Dairy-free for Jerome), Bacon, Fruit Plate, Milk and Coffee
Dinner: Enchiladas Blancas (Dairy-free for Jerome), Salsa Rice, Black Beans, Fruit Plate - Monday
Breakfast: Yogurt and Jam (Coconut Yogurt for Jerome), Toast (Gluten-free for Jerome), Cara Cara Oranges, Milk and Coffee
Dinner: Grapefruit Marinated Fajitas, Spanish Rice, Grilled Peppers and Onions, Blood Oranges - Tuesday
Breakfast: Baked Oatmeal (Gluten and Dairy-free for Jerome), Sliced Apples, Milk and Coffee
Dinner: French Onion Soup with Gruyère Croutons, Salad, Fritule - Wednesday
Breakfast: Ful, Shatta, Toast (Gluten-free for Jerome), Blook Oranges, Tea and Honey
Dinner: Black Beans and Salsa Rice, Avocados, Salsa, Fruit Plate - Thursday
Breakfast: Sunnyside Up Onion Ring Eggs, Toast, Oranges, Milk and Coffee
Dinner: Venison Chili, Cornbread, Fruit Plate - Friday - Feast of Saint Hilary of Poitiers
Breakfast: Apple Coconut Breakfast Bowls with Almond Butter Drizzle, Tea and Honey
Dinner: Rehearsal Dinner - Saturday
Breakfast: Scrambled Eggs with Bacon, Toast (Gluten-free for Jerome), Fruit Plate, Milk and Coffee
Dinner: Tender Crisp Chicken with Tomatoes, Garlic and Basil, Lemon Parsley Rice, Three Hearts Salad, Wedding Cake
Labels: Church Year, Epiphany, Faith and Morality, Family, Governor Inslee Needs a Frozen Fish to the Forehead, Homemaking, Menu Plans, Nativity, Special Diet, Tales from the Kitchen, Theophany, Wedding