Sunday, December 11, 2011
Menu Plan: Third Week of Advent
As I have been promising Rich an apple pie for months, I put one together for him tonight. It's been a pretty good, restful day for us, for which we are very thankful.
- Sunday - Gaudete Sunday
Breakfast: Scrambled Eggs, Sausage and Potato Hash, Toast, Grapefruit, Milk
Dinner: Creole Beef Daube, Linguine, Apple Pie - Monday
Breakfast: Oatmeal and Cinnamon Sugar, Coffee and Milk
Dinner: Leftovers, Pomegranates - Tuesday
Breakfast: Fried Eggs, Toast, Milk and Coffee
Dinner: Asian Style Meatballs, Peanut Noodles, Sliced Oranges - Wednesday
Breakfast: Oatmeal with Apples and Almonds, Milk and Coffee
Dinner: Alphabet Soup, Kamut Rolls - Thursday
Breakfast: Dirty Eggs, Toast, Milk and Coffee
Dinner: Tamale Pie, Quick and Dirty Mexican Rice - Friday
Breakfast: Yogurt and Strawberry Jam, Buttered Toast, Milk and Coffee
Dinner: Black Beans, Scrambled Eggs, Avocado, Cheese and Corn Tortillas - Saturday
Breakfast: Creamed Eggs, Toast Fingers, Oranges, Coffee and Milk
Dinner: Vegetable Fried Rice, Sri Racha and Satsumas
Labels: Advent, Church Year, Gaudete, Homemaking, Menu Plans, Tales from the Kitchen
