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Sunday, February 13, 2011

Menu Plan: February 13 - February 19

Some of our meals were changed last week with some schedule changes. We had a funeral on Saturday, so our day wasn't as free as it would have been otherwise. Friday was a very tiring day, so I switched gears to breakfast for dinner, made biscuits, hash and fried eggs because Rich so rarely gets to have breakfast with us, and he ended up with a semi-emergency that brought him home just before midnight.

Rich and I are going to get to celebrate Valentine's Day a little later this week with a crab dinner. We are always so desperate for good seafood around here, so this is a real treat for us. As St. Valentine was martyred for his work marrying Christians against the will of the emperor, it really is only a romantic holiday for married couples. The other major saints who share his feast day are Sts. Cyril and Methodius and we will be teaching on them with our children.
What is on your menu this week? If you want a recipe, ask and I will provide it as soon as I can. If there are any starred recipes, I will follow up separately with a weekly recipe round up on Saturday.

Bought:

Corn Tortillas
Oranges
Rutabagas
Olives

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Comments:
sigh. your menus always look so good.
We finally tried the new restaurant in Uptown (where Sip used to be)
pricey... but thumbs up!
 
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