Sunday, January 12, 2025
Menu Plan: Final Days of the Epiphany Octave
Christ is illumined! Let us shine forth with Him!
It's the last two days of the Epiphany octave, and we are still in the Christmas season. It's been a different Christmastide this year, with the new grandbaby and illness in the house. We are enjoying it, even if it is more subdued.
This week is pretty full, and after a busy weekend this weekend, too. There is a birthday party this Saturday and we are preparing for a baby shower. Plus normal life, schooling, catching up on some things that were not finished before Christmas, and so on.
I pray that your year is filled with blessings and that you can see God's hand in your life. In your generosity, please pray for ours.
- Sunday - First Sunday after the Epiphany and Theophany of Our Lord
Breakfast: Leftovers, Milk and Coffee
Dinner: Pork with Sauerkraut, Sides/Salads/Desserts brought by Parish - Monday
Breakfast: Scrambled Eggs, Toast, Sliced Apples, Milk and Coffee
Dinner: Sha Sha Chicken with Scallions, Jasmine Rice, Orange Cranberry Cookies - Tuesday
Breakfast: Yogurt and Jam, Toast (GF for Jerome), Sliced Oranges, Tea with Honey
Dinner: Bolitas with Bacon and Chorizo, Salsa Rice, Sliced Avocados, Faux de Crèmes - Wednesday
Breakfast: Apple Coconut Breakfast Bowls with Almond Butter, Tea with Honey
Dinner: Vegan Dan Dan Noodles, Mandarin Oranges - Thursday -
Breakfast: Labneh with Za'atar and Olive Oil, Toast, Mandarin Oranges, Milk and Coffee
Dinner: Chicken Tikka Masala, Basmati Rice, Roasted Zucchini, Mandarin Oranges, Hot Chocolate Cookies - Friday - Feast of Saint Anthony of Egypt
Breakfast: Ful, Toast (Gluten-free for Jerome), Shatta, Sliced Oranges, Tea and Honey
Dinner: Vegetarian Ranchero Beans, Salsa Rice, Fruit Plate - Saturday
Breakfast: Vegetable and Cheese Scramble, Toast (GF for Jerome), Fruit Plate, Milk and Coffee
Dinner: Arabic Beef and Vegetable Soup, Tamis, Harissa, Gluten Free Persian Love Cake with Pomegranate Pips
Labels: Christmas, Church Year, Epiphany, Faith and Morality, Homemaking, Keeping the Feast, Menu Plans, Nativity, Tales from the Kitchen, Theophany