Sunday, April 14, 2024
Menu Plan: April 14 - 20
Christ is Risen! The Lord is Risen Indeed! Alleluia!
My Bible study is taking a little break and hoping to interest a few more people to join us. We will begin again with a study of the book of Sirach. I kind of wanted to finish our former study at the end of last year so we could start it up in January again with this study, as there are 52 chapters in this book and 52 weeks of the year, so it seemed a perfect match.
In any case, that does leave my Tuesday nights a little less hurried for a little while. Even though I am a bit sad about not having our standing weekly study and prayer group.
We have a memorial to go to this week, so I needed a couple more simple meals than normal. We have some red chile pork in the freezer, so we can use that as well as some quick and easy pasta dishes and pressure cooker meals. This will make less work for our busier days. We are still eating mostly out of our freezer, also, and that is a great blessing now.
- Sunday
Breakfast: Scrambled Eggs, Sausage, Blackberries and Raspberries, Milk and Coffee
Dinner: Coconut Beef Curry, Jasmine Rice, Chocolate Ricotta Cake - Monday
Breakfast: Yogurt and Jam, Toast, Tea with Honey
Dinner: Saucy Hungarian Red Potato Goulash with Smoked Sausage, Green Salad, Sliced Apples - Tuesday
Breakfast: Scrambled Eggs, Bacon, Home Fries, Sliced Oranges, Milk and Coffee
Dinner: Lemon and Rosemary Chicken Bake with Potatoes, Sliced Apples - Wednesday
Breakfast: Hard Boiled Eggs, Toast, Olives, Sliced Apples, Tea with Honey
Dinner: Seafood and Scallion Pajeon with Dipping Sauce, Kimchi, Rice - Thursday
Breakfast: Sausage and Potato Hash, Poached Eggs, Sliced Apples, Milk and Coffee
Dinner: Pressure Cooker Dakbokkeumtang (Spicy Korean Chicken Stew), Jasmine Rice, Kimchi, Walnut Cookies - Friday
Breakfast: Slow Cooker Rice Pudding with Dried Cherries and Coconut, Milk and Coffee
Dinner: Creamy Broccoli and Cheese Pasta, Green Salad, Ice Cream - Saturday
Breakfast: Za'atar Rolls to break the fast after Liturgy
Dinner: Red Chile Pork, Quick and Dirty Mexican Rice, Fruit Plate
Labels: Church Year, Faith and Morality, Family, Fesh'a, Homemaking, Keeping the Feast, Menu Plans, Pascha, Tales from the Kitchen
