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Sunday, January 22, 2017

Menu Plan: January 22 - 28


Last week was quite eventful for us. Rich and I took a trip to the capitol for a work event for him, and I was able to take a little time to myself. Unfortunately, the freezing rain and sheets of ice came that week, too, but on our side of the mountains. The pass closed about an hour and a half after we crossed it ourselves, and we ended up stuck across the state from the kids for one more night than we had planned. Amira and her friend ice skated on our driveway, which was a sheet, coated with two inches of ice. That's how bad the roads were. The pass had avalanches and trees down, plus freezing rain, and fog, then flooding and mud/land slides. Most of the schools and kids' activities were canceled. In fact, our town, the PUD, the community college, most school districts, most businesses, were all closed down for two days.

So, between our extended absence and the general chaos, many things were canceled, rescheduled, or otherwise changed. We have a few repeats of meals because of that. Our produce guy couldn't make it because of the roads, so we'll be seeing him tomorrow instead.

What is on your menu this week? If you want a recipe, ask and I will provide it as soon as I can. If there are any starred recipes, I will follow up separately with a weekly recipe round up.

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