Sunday, July 03, 2011
Menu Plan: July 3 - July 9
- Sunday
Breakfast: Cherry Almond Granola, Yogurt and Honey, Milk
Dinner: Turkey Sandwiches, Snap Peas, Dill Pickles - Monday
Breakfast: French Breakfast Puffs with Strawberry Jam, Fried Eggs, Iced Coffee and Milk
Dinner: Hot Dogs, Chips,
Cool and Creamy Potato and Pea Salad, Barbecue Beans, Ice Cream Sandwiches, Raspberry Custard Pie decorated with Blueberries, Strawberries and Whipped Cream to Resemble a Flag - Tuesday
Breakfast: Slow Cooker Rice Pudding, Milk, Coffee
Dinner: Chicken Fried Steak with Gravy and Biscuits, Steamed Peas - Wednesday
Breakfast: Scrambled Eggs, Toast, Milk and Coffee
Dinner: Fried Rice, Pineapple - Thursday
Breakfast: Oatmeal with Raisins and Brown Sugar, Milk and Coffee
Dinner: Lamb and Guiness Stew, Whole Wheat Rolls - Friday
Breakfast: Dutch Baby Pancake, Milk and Coffee
Dinner: Grilled Cheese Sandwiches, Snap Peas, Cupcakes with Strawberry Frosting, Vanilla Ice Cream - Saturday
Breakfast: Creamed Eggs, Biscuits, Mint Tea
Dinner: Beans, Greens and Cornbread
Bought:
Strawberries
Blueberries
From the Garden:
Snap Peas
Snow Peas
English Peas
Scallions
Chives
Dill
Thyme
Parsley
Garlic Scapes
Various Greens
Labels: Family, Homemaking, Menu Plans, Tales from the Kitchen