Monday, October 11, 2010
Menu Plan: October 10 - 16
We discovered that our children are allergic to their grandparents' house, however. They pointed out that every time the children visited them, they got sick. It happened this time, too. Part of it is the climate, we have acclimated to the dry side and when we hit the wet side, you can hear the children's sinuses clogging up as we drive, but when we went north, almost everyone got better, and it's not like they were sick all the time we lived over on that side. Jerome, however, is not doing very well. His sore throat made it hard for him to eat and drink, and he is lethargic because of the lack of energy and hydration. Please keep him in your prayers. We are trying to give him soft foods to eat and lots to drink to help him back to normal.
- Sunday
Breakfast: Leftovers and Milky Tea
Dinner: Food on the Road - Monday
Breakfast: Toasted Bagel Sandwiches with Cream Cheese and Fried Eggs, Peach Tea with Honey and Coconut Oil
Dinner: Grilled Beer Bratwurst with Grilled Onions & Sauerkraut, Sliced Apples and Pears - Tuesday
Breakfast: Oatmeal with Apples and Cinnamon Sugar, Milk, Coffee
Dinner: Moroccan Chicken*, Fried Eggplant, Pepper and Onion Cous Cous, Middle Eastern Chopped Salad*, Peach Cobbler (from our freezer) - Wednesday
Breakfast: Rice Pudding (with diced pears and dried cranberries), Milk and Coffee
Dinner: Smoked Salmon and Goat Cheese Quiche, Cabbage Salad, Sliced Pears - Thursday
Breakfast: Cherry-Pomegranate Toaster Pastries, Applesauce, Milk and Coffee
Dinner: Fancy Hot Dogs, Egg Noodles, Baked Squash (from the garden) - Friday
Breakfast: Yogurt, Honey and Granola, Apple Slices with Almond Butter, Milk and Coffee
Dinner: Curried Lentil Soup*, Biscuits, Tropical Fruit Salad - Saturday
Breakfast: Cinnamon Apple Waffles with Butter and Apple Cider Syrup, Bacon, Milk, Coffee
Dinner: Sloppy Joes, Oven Fries, Baked Apples
Labels: Family, Homemaking, Menu Plans, Tales from the Kitchen