This is another odd week. We have the first few days sort of planned, but my in-laws will be here to take over, so all menus are subject to change and they will be handling all meals at least from Wednesday to Saturday. So, I'll put a tentative menu plan up and maybe update to tell you what we actually ate.

We've been getting some more projects done at the house. One of the basement windows has been replaced with a nice, much larger, egressible window. We still have to frame it and get the drywall up and paint and... However, the children's godfather came and did all sorts of work on it, as he was a contractor and actually knows what he's doing. We have the other window to be taken out, concrete filled in, and new window cut out further from the chimney and fireplace. The difference in the amount of light down there is already noticeable. We are so thankful to him. We are also thankful to a local friend who came yesterday to paint our bedroom for us, so we could work on other projects. Truly, we are blessed with good friends and all this help!

• Sunday
  Breakfast: Hard Boiled Eggs, Sliced Apples, Milk
  Dinner: Grilled T-Bone Steaks, Corn and Watermelon


• Monday
  Breakfast: Fried Eggs, Bacon, Home Fries, Milk
  Dinner: Church Potluck to End a Novena to St. Rose of Lima - we will bring a Fruit Salad and Shortbread


• Tuesday
  Breakfast: Rice Pudding
  Dinner: French Onion Soup with Cheese and Croutons, Watermelon


• Wednesday
  Breakfast: Yogurt with Apricot Syrup, Sliced Apples, Milk
  Dinner:


• Thursday
  Breakfast: , Milk
  Dinner:


• Friday
  Breakfast: , Milk
  Dinner:


• Saturday
  Breakfast: , Milk, Coffee
  Dinner:

What is on your menu this week? If you want a recipe, ask and I will provide it as soon as I can. If there are any starred recipes, I will follow up separately with a weekly recipe round up on Saturday.

Labels: Family, Homemaking, Menu Plans, Tales from the Kitchen