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Monday, May 18, 2009

Menu Plan Monday: May 18

We have another odd schedule this week, some repeats and some days when I won't be making dinner. I still have photos from our trip to post, photos from even before that along with several posts sitting in my drafts file waiting to be edited or finished. Please bear with me, it has been a difficult time to stay on top of the blog.

If you want a recipe, ask and I will provide it as soon as I can.
What is on your menu this week?

Here is the list of foods from the freezer, fridge and pantry that I'm using this week. Anything from the freezer, pantry or fridge that was not bought specifically for this meal or this past week will be included in my lists.

Freezer:
Chard & Sausage Soup
Brisket
Peppers
Roasted Corn
Mozzarella


Fridge:
Eggs
Butter
Cream
Parmesan
Lettuce
Carrots
Celery
Peppers
Cauliflower
Chard
Marinara Sauce


Pantry:
All Herbs & Spices
Salt
Potatoes
Onions
Garlic
Olive Oil
Bread Flour
Whole Wheat Flour
Corn Meal
Yeast
Baking Powder
Baking Soda
Sugars
Honey
Rigatoni
Egg Noodles
Vallarta Beans

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// posted by Ranee @ Arabian Knits @ 12:00 AM
Comments:
It's my goal to get this organzed on meals.
I have got my garden half-ready. Are you selling your seedlings?Kim
# posted by Blogger Tween Lit Crit : Tuesday, May 19, 2009 8:55:00 PM
 
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