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Sunday, May 23, 2021

Menu Plan: May 23 - 29

Blessed feast! This is the second highest feast of the Church year. It is the birthday of the Church. Pentecost is the undoing of Babel. It is the empowering by the Holy Spirit of the Apostles to spread the Church throughout the world to every people, tribe, tongue and nation. We are having our Tongues of Flame Barbecue again this year! It's not as big and extensive as they have been in the past, but we are doing it, which makes me so happy. One of these years, we will also do a talent show to show off our gifts of the Spirit.

Our weather is warming up, so we are having more cold/cool meals for dinner now. Still keeping up with Jerome's dietary restrictions, and keeping two meatless days each week. I hope our menus and recipes help you if you are looking for allergy friendly foods, or eating with the Church, or simply looking for something different for dinner or breakfast. I found a biscuit recipe that is vegan and gluten-free, so I am using that to make some breakfasts this week.

Alleluia! The Spirit of the Lord fills the world! Oh come, let us adore Him. Alleluia!

What is on your menu this week? If you want a recipe, ask and I will provide it as soon as I can. If there are any starred recipes, I will follow up separately with a weekly recipe round up on Saturday. Linking to Menu Plan Monday

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